Discover the Top 10 Best Bagels in St. Louis for a Delicious Breakfast Treat!

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Looking for the best bagels in St. Louis? Look no further! Our shop offers a variety of delicious, fresh-baked bagels that will satisfy your cravings.


When it comes to bagels in St. Louis, there is no shortage of options. However, not all bagels are created equal. Whether you like them plain, toasted, or loaded with toppings, finding the perfect bagel can be a challenge. That's why we've done the research for you and compiled a list of the best bagels in St. Louis. Get ready to sink your teeth into these delicious treats that will leave you wanting more!

First up, let's talk about Meshuggah Bagels. This small, family-owned business has been making waves in the St. Louis bagel scene since they opened their doors in 2014. What sets Meshuggah Bagels apart from the rest is their commitment to using traditional methods and high-quality ingredients. Each bagel is hand-rolled and boiled before being baked to perfection. The result is a chewy, flavorful bagel that will transport you straight to New York.

If you're looking for something a little more unique, head over to The Bagel Factory. They offer a wide variety of bagel flavors, from classic everything to jalapeno cheddar. But what really sets them apart is their stuffed bagels. These oversized bagels are filled with everything from bacon and egg to spinach and feta. They're perfect for breakfast on the go or as a hearty lunch option.

But what about those who are gluten-free? Don't worry, we've got you covered too. New Day Gluten Free is a dedicated gluten-free bakery that offers a variety of delicious bagels. Their bagels are made with a blend of gluten-free flours and are just as chewy and flavorful as traditional bagels. With flavors like cinnamon raisin and garlic herb, you won't even miss the gluten.

For those who prefer a more upscale bagel experience, look no further than Knead Bakehouse. This artisan bakery offers a variety of handcrafted bagels that are made with locally sourced ingredients. Their bagels are baked to perfection and come in flavors like sesame, poppyseed, and everything. Pair your bagel with one of their homemade spreads, like honey thyme cream cheese or beet hummus, for a truly unforgettable experience.

If you're in the mood for a classic, no-frills bagel, head over to St. Louis Bread Co. (also known as Panera Bread). While they may not be as unique as some of the other options on this list, their bagels are consistently delicious and satisfying. Whether you like them plain, toasted with butter, or loaded up with cream cheese, you can't go wrong with a bagel from St. Louis Bread Co.

For those who prefer a more low-key atmosphere, Russell's on Macklind is the perfect spot. This cozy cafe offers a variety of breakfast and lunch options, including some seriously tasty bagels. Their bagels are made fresh daily and come in flavors like cinnamon raisin, jalapeno cheddar, and everything. Pair your bagel with one of their homemade spreads, like bacon scallion cream cheese or sun-dried tomato hummus, for a delicious treat.

One of the newest players on the St. Louis bagel scene is Pickles Deli. This Jewish deli offers a variety of classic deli sandwiches, but their bagels are not to be missed. They offer a variety of flavors, including plain, everything, and sesame, and their bagels are made fresh daily. Pair your bagel with some lox and cream cheese for a truly authentic Jewish deli experience.

For those who prefer a plant-based diet, Lulu's Local Eatery has got you covered. This vegan restaurant offers a variety of delicious breakfast and lunch options, including some seriously tasty bagels. Their bagels are made fresh daily and come in flavors like plain, everything, and cinnamon raisin. Pair your bagel with one of their homemade vegan spreads, like tofu cream cheese or walnut pesto, for a delicious and healthy treat.

Another great option for those who prefer a more traditional bagel experience is The Bagelry. This small chain has been serving up delicious bagels in St. Louis for over 30 years. Their bagels are hand-rolled and boiled before being baked to perfection, resulting in a chewy and flavorful treat. With flavors like onion, garlic, and salt, there's something for everyone at The Bagelry.

Last but not least, let's talk about Companion Bakery. While they may be better known for their bread, their bagels are not to be overlooked. Their bagels are made with high-quality ingredients and are baked to perfection, resulting in a chewy and flavorful treat. With flavors like sesame, poppyseed, and everything, there's a Companion bagel for everyone.

In conclusion, St. Louis is home to some seriously tasty bagels. Whether you prefer a classic plain bagel or something a little more unique, there's an option for everyone. From Meshuggah Bagels to Companion Bakery, these 10 spots are sure to satisfy your bagel cravings. So go ahead, grab a bagel (or two) and enjoy!


The Best Bagels in St. Louis

St. Louis may not be known for its bagels, but that doesn't mean there aren't some great options to choose from. Whether you're looking for a classic plain bagel or something a little more unique, St. Louis has plenty of delicious options. Here are some of the best bagels in St. Louis:

1. Knead Bakehouse

Knead Bakehouse is a popular spot in St. Louis for artisanal breads and pastries, but they also make some amazing bagels. Their bagels have a chewy texture and come in a variety of flavors, including plain, sesame, everything, and cinnamon raisin. They also offer bagel sandwiches with a variety of toppings.

2. Meshuggah Bagels

If you're looking for a traditional Jewish-style bagel, Meshuggah Bagels is the place to go. They boil their bagels before baking them, which gives them a crispy crust and a chewy interior. They offer a variety of flavors, including plain, everything, sesame, poppy seed, and onion. They also have a variety of spreads and toppings to choose from.

3. The Bagel Factory

The Bagel Factory has been a St. Louis institution since the 1970s, and for good reason. Their bagels are made fresh daily and come in a variety of flavors, including plain, sesame, everything, and cinnamon raisin. They also offer bagel sandwiches with a variety of toppings, as well as a variety of cream cheese flavors.

4. Companion Bakery

Companion Bakery is another popular spot in St. Louis for artisanal breads and pastries, but they also make some amazing bagels. Their bagels have a chewy texture and come in a variety of flavors, including plain, sesame, everything, and cinnamon raisin. They also offer bagel sandwiches with a variety of toppings.

5. Black Bear Bakery

Black Bear Bakery is a worker-owned cooperative that specializes in organic and locally sourced baked goods. Their bagels are made with organic flour and come in a variety of flavors, including plain, sesame, everything, and cinnamon raisin. They also offer vegan cream cheese options.

6. The Bagel Factory Cafe

The Bagel Factory Cafe is a newer addition to the St. Louis bagel scene, but it's already making waves. Their bagels are made fresh daily and come in a variety of flavors, including plain, sesame, everything, and cinnamon raisin. They also offer bagel sandwiches with a variety of toppings, as well as a variety of cream cheese flavors.

7. Russell's on Macklind

Russell's on Macklind is a popular spot in St. Louis for brunch, but they also make some amazing bagels. Their bagels are made in-house and come in a variety of flavors, including plain, sesame, everything, and cinnamon raisin. They also offer bagel sandwiches with a variety of toppings.

8. Breadsmith

Breadsmith is a chain bakery with several locations in the St. Louis area. They specialize in artisanal breads, but they also make some great bagels. Their bagels have a chewy texture and come in a variety of flavors, including plain, sesame, everything, and cinnamon raisin. They also offer bagel sandwiches with a variety of toppings.

9. Pickleman's Gourmet Cafe

Pickleman's Gourmet Cafe is a chain restaurant with several locations in the St. Louis area. They specialize in sandwiches, but they also make some great bagels. Their bagels have a chewy texture and come in a variety of flavors, including plain, sesame, everything, and cinnamon raisin. They also offer bagel sandwiches with a variety of toppings.

10. Panera Bread

Panera Bread may not be a traditional bagel shop, but they do make some great bagels. Their bagels have a soft texture and come in a variety of flavors, including plain, sesame, everything, and cinnamon raisin. They also offer bagel sandwiches with a variety of toppings, as well as a variety of cream cheese flavors.

Overall, there are plenty of great options for bagels in St. Louis. Whether you're looking for something traditional or something a little more unique, there's sure to be a spot that will satisfy your bagel cravings.


Discover the Best Authentic New York-Style Bagels in St. Louis

Bagels are a breakfast staple that have become synonymous with New York City. But did you know that you don't have to travel all the way to the Big Apple to enjoy the perfect bagel? Located in St. Louis, Missouri, is a family-owned and operated business that has been serving up the best authentic New York-style bagels for years.

Handmade Bagels Baked Fresh Daily

What sets this bagel shop apart from the rest is their commitment to using traditional recipes and methods to make their bagels. Each bagel is crafted by hand and baked fresh daily to ensure the perfect texture and flavor. They use only high-quality ingredients, including unbleached flour, fresh yeast, and no preservatives or additives.

When you bite into one of their bagels, you'll immediately notice the difference in taste and texture. The exterior is perfectly crispy, while the interior is delightfully chewy. It's clear that these bagels are made with care and attention to detail.

Variety of Flavors and Toppings to Choose From

One of the best things about this bagel shop is the variety of flavors and toppings available. Whether you're a traditionalist who prefers plain bagels or someone who likes to mix it up with everything bagels, sesame seed bagels, or poppy seed bagels, there's something for everyone.

If you're feeling more adventurous, you can try one of their specialty flavors like garlic, onion, or cinnamon raisin. And if you really want to indulge, they also offer chocolate chip and blueberry bagels for a sweet treat.

But the options don't stop there. This bagel shop also offers a variety of toppings to customize your bagel. From classic cream cheese to lox and capers, avocado and tomato, or even bacon and egg, there's a spread for every taste preference.

Gluten-Free and Vegan Options Available

For those with dietary restrictions, this bagel shop has you covered. They offer gluten-free bagels that are just as delicious as their traditional counterparts. And if you're vegan, they have a variety of spreads that are dairy-free and vegan-friendly.

It's clear that this bagel shop is committed to providing options for everyone, so no one has to miss out on the joy of a perfectly crafted bagel.

Bagel Sandwiches and Spreads to Satisfy Any Craving

While their bagels are delicious on their own, this bagel shop also offers a variety of bagel sandwiches that are sure to satisfy any craving. From classic bacon, egg, and cheese to lox and cream cheese, turkey and avocado, or even a vegetarian option with hummus and veggies, there's something for every taste preference.

And if a sandwich isn't your thing, you can always opt for a bagel with your favorite spread. Whether you prefer plain cream cheese or something more adventurous like jalapeno cream cheese or Nutella, there's a flavor for everyone.

Family-Owned and Operated Business with a Passion for Bagels

What makes this bagel shop truly special is its family-owned and operated status. The owners have a true passion for bagels and have been perfecting their craft for years. They take pride in every bagel they make and strive to provide the best possible experience for their customers.

When you visit this bagel shop, you'll immediately feel like part of the family. The staff is friendly and welcoming, and they truly care about providing the best possible service.

Catering Options for Events and Gatherings

If you're hosting an event or gathering, this bagel shop is the perfect option for catering. They offer a variety of platters that include bagels, spreads, and toppings, so everyone can customize their own perfect bagel.

Whether you're hosting a breakfast meeting, a brunch party, or just a casual get-together, this bagel shop has everything you need to make your event a success.

Breakfast and Lunch Specials Featuring Their Delicious Bagels

In addition to their regular menu, this bagel shop also offers breakfast and lunch specials that feature their delicious bagels. From breakfast sandwiches to soup and salad combos, there's something for every meal of the day.

And if you're in a hurry, they also offer online ordering and delivery options, so you can enjoy a fresh, delicious bagel no matter where you are.

Regular Customers Rave About the Quality and Taste of Their Bagels

If you're still not convinced that this bagel shop is the real deal, just ask their regular customers. They rave about the quality and taste of their bagels, and many say it's the closest thing to a New York-style bagel they've found outside of the city.

Customers appreciate the attention to detail, the commitment to using high-quality ingredients, and the friendly atmosphere. It's clear that this bagel shop has a loyal following, and for good reason.

Conclusion

If you're looking for the best authentic New York-style bagels in St. Louis, look no further than this family-owned and operated bagel shop. With handmade bagels baked fresh daily, a variety of flavors and toppings to choose from, gluten-free and vegan options available, bagel sandwiches and spreads to satisfy any craving, catering options for events and gatherings, breakfast and lunch specials featuring their delicious bagels, and regular customers who rave about the quality and taste, it's clear that this bagel shop is a must-visit for any bagel lover.


Best Bagels in St Louis: A Review

Point of View

As a bagel lover, I have tasted some of the best bagels in St Louis. From the crusty exterior to the chewy interior, a good bagel is hard to resist. After trying several bagel shops in the city, I have narrowed down my top choices and evaluated their pros and cons.

Pros and Cons of Best Bagels in St Louis

Bagel Factory

Pros:

- Freshly baked bagels every day- A wide variety of flavors including cinnamon raisin, everything, and sesame- Spacious seating area for groups

Cons:

- Limited vegan options- Inconsistent bagel texture

The Bagel Store

Pros:

- Large selection of bagel fillings such as cream cheese, lox, and pastrami- Gluten-free bagel options available- Friendly staff

Cons:

- Higher prices compared to other bagel shops- Limited seating area

Russel's Cafe & Bakery

Pros:

- Hand-rolled and boiled bagels made from scratch- Unique bagel flavors such as blueberry and jalapeno cheddar- Serves breakfast and lunch dishes

Cons:

- Long wait times during peak hours- Limited parking space

Comparison Table

Bagel Shop Pros Cons
Bagel Factory Freshly baked bagels every day
A wide variety of flavors including cinnamon raisin, everything, and sesame
Spacious seating area for groups
Limited vegan options
Inconsistent bagel texture
The Bagel Store Large selection of bagel fillings such as cream cheese, lox, and pastrami
Gluten-free bagel options available
Friendly staff
Higher prices compared to other bagel shops
Limited seating area
Russel's Cafe & Bakery Hand-rolled and boiled bagels made from scratch
Unique bagel flavors such as blueberry and jalapeno cheddar
Serves breakfast and lunch dishes
Long wait times during peak hours
Limited parking space
In conclusion, all of these bagel shops offer unique and delicious bagels. It ultimately comes down to personal preference in terms of flavor, texture, and atmosphere. However, based on my experience, I highly recommend trying out Russel's Cafe & Bakery for their hand-rolled and boiled bagels with unique flavors.

The Best Bagels in St. Louis: A Guide

Thank you for taking the time to read this guide on the best bagels in St. Louis. We hope that our recommendations have helped you discover some new and delicious bagel spots in the city. Whether you're a long-time resident or just visiting, St. Louis has some fantastic options when it comes to bagels.

If you're looking for a classic New York-style bagel, there are several places in the city that fit the bill. Our top pick is The Bagel Factory, located in University City. Their bagels are hand-rolled and kettle-boiled, resulting in a chewy, flavorful treat. They offer a wide range of flavors, from plain to everything to garlic, and also have a variety of spreads and toppings to choose from.

If you're in the mood for something a little more unique, we recommend trying out Black Thorn Pub & Pizza in Tower Grove South. While they're primarily known for their pizza, their bagels are not to be missed. They offer several inventive flavors, such as jalapeno cheddar and cinnamon raisin, and their bagels are always fresh and delicious.

Another great option for bagels in St. Louis is Meshuggah Cafe in the Central West End. Their bagels are made fresh daily and come in a variety of flavors, including sesame, poppy seed, and blueberry. They also offer a wide range of cream cheese flavors, from classic plain to honey walnut to jalapeno.

If you're looking for a bagel spot with a cozy atmosphere, we recommend Kopperman's Deli in the Central West End. The deli has been a St. Louis institution since 1989 and is known for its traditional Jewish fare. Their bagels are made in-house and are always fresh and delicious. We recommend trying one with their house-made lox and cream cheese.

For a more modern take on bagels, head to Union Loafers Cafe and Bread Bakery in Botanical Heights. Their bagels are made using a sourdough starter and are boiled in beer before being baked, resulting in a unique flavor and texture. They offer classic flavors like plain and everything, as well as more unique options like beet and sesame za'atar.

If you're on the go and looking for a quick bagel fix, we recommend stopping by The Bagelry in the Delmar Loop. They offer a wide variety of bagels and spreads, as well as breakfast sandwiches and coffee. Their bagels are always fresh and make for the perfect on-the-go breakfast or snack.

No matter which bagel spot you choose to visit in St. Louis, we guarantee you won't be disappointed. Each of these establishments puts care and attention into their bagels, resulting in some of the best in the city.

Before we wrap up this guide, we'd like to remind you that this is by no means an exhaustive list of all the great bagel spots in St. Louis. There are plenty of other places worth checking out, and we encourage you to explore and try new things.

We hope you've enjoyed reading about the best bagels in St. Louis and that you'll use this guide as a starting point for your own bagel adventures. Happy eating!


People Also Ask About the Best Bagels in St. Louis

What are the best bagel shops in St. Louis?

St. Louis has a wide variety of bagel shops to choose from, but some of the best include:

  1. The Bagel Factory - known for their fresh-baked bagels and homemade cream cheese spreads.
  2. Protzel's Deli - a classic New York-style deli that serves up delicious bagels and lox.
  3. Sam's Steakhouse - a steakhouse that also happens to have amazing bagels and breakfast sandwiches.

Where can I find authentic New York-style bagels in St. Louis?

If you're looking for authentic New York-style bagels in St. Louis, Protzel's Deli is your best bet. They boil their bagels before baking them, which gives them that signature chewy texture. They also offer a wide variety of flavors and toppings, so you can customize your bagel to your liking.

What makes a good bagel?

There are a few key things that make a good bagel:

  • A chewy texture - this comes from boiling the bagel before baking it.
  • A crispy crust - achieved by baking the bagel at a high temperature for a short period of time.
  • A flavorful interior - this can be achieved by using high-quality ingredients like malt syrup and bread flour.
  • The right toppings - whether you prefer classic cream cheese and lox or something more adventurous like avocado and bacon, the right toppings can take a good bagel to the next level.

What is the best way to eat a bagel?

This is a matter of personal preference, but some popular ways to eat a bagel include:

  1. Sliced and toasted with cream cheese.
  2. As a breakfast sandwich with eggs, bacon, and cheese.
  3. With lox and cream cheese for a classic New York-style breakfast.
  4. As a sandwich with your favorite meats, cheeses, and vegetables.